Everyone knows the old saying “breakfast is the most important meal of the day”. Most people would even agree with that statement. However, unfortunately, the mornings can be an incredibly (ridiculously) busy time. All of the rushing around to get ready for school or work prevents many individuals from enjoying a healthy and nutritious breakfast. This is an even bigger problem when you are faced with dietary concerns such as living a gluten free lifestyle. Luckily, there are many gluten free breakfast foods available.
Don’t let a lack of time be your excuse for not consuming a healthy breakfast each day. Instead, head to the Internet to find gluten free breakfast foods that are easy to make, cheap, and delicious. Yes, there are gluten free breakfast foods that meet all of those requirements. Don’t believe me? Well, to prove it to you, try the gluten free breakfast food recipe here for a smoothie.
For more healthy and delicious meal ideas follow Freebie Finding Mom’s Low Calorie Recipes Pinterest board.
Gluten Free Breakfast Foods: Healthy Breakfast Smoothie
2 tbs. peanut butter
1 C. cold milk
1 tbs. cocoa powder
¼ oat flour (easy to do – simply put your oats in a food processor or blender and pulse until flour-like consistency)
¼ C. Greek yogurt
Handful of ice (optional)
Combine all ingredients in a blender or food processor and blend well. Serve immediately.
Yep, gluten free breakfast foods can be as easy as that.
This gluten free breakfast food smoothie will be a hit with your whole family. Trust me. It’s like drinking a chocolate peanut butter shake for breakfast. Hopefully, this recipe for gluten free breakfast food has shown you that there are easy and tasty breakfast options available for you…regardless of your dietary restrictions.
What do you think of this healthy smoothie? Do you know of other gluten free breakfast foods? If so, share them in the comments!